If you are short on time and looking for one of the best birthday cakes for your spouse, parent or sibling, you do not have to come down to our shop – simply drop your order to us online and we will have your cakes delivered to you right here in Singapore.
With a range of astoundingly delicious cakes on offer, we will have your top choice for that chocolate cake, which you can browse conveniently online.
From the velvety to the moist, the light and the fluffy – we have it all right here waiting for you. With the finest ingredients, including our authentic cacao beans specially sourced from South America, the delectable cakes listed on our online catalogue are made with finesse by our talented team of chocolatiers in Singapore.
We pride ourselves on our range of cakes to satisfy any chocolate lover. Whether you have a penchant for mousse, ganache, or praline, we have the cake that your heart desires. Choose from our birthday cakes available online, submit an order and enjoy the most heavenly cake experience in Singapore with Laurent Bernard – for this is where indulgence lives.
We also take orders for chocolate boxes which you can purchase should you wish to gift a sweet little surprise to your beloved.
We can provide delivery for your cake in Singapore – that too, fresh and well on time. We ensure that our cake delivery service in Singapore is of optimal quality so that you can enjoy our delicious cakes with a smile.
Pick the best birthday cake from our online catalogue below and call us for delivery in Singapore.
Contact us should you need more information about our cake delivery in Singapore.
Impress your guest with this 3 chocolates cake. Composed of silky white, milk and dark chocolate mousse, layerd with dark chocolate sponge. this cake will please all.
dark chocolate, milk chocolate, white chocolate, cream, milk, butter, sugar,eggs, flour, almond, corn starch, gelatine, glucose,pure vanilla . all ingredients are prime quality from relable sources all our cakes are home made from scratch by our chefs.
Light but creamy, bursting with cherries and Kirsh. This is probably the best traditional black forest of its kind, a must have for your birthday party. The cake is fragile and do not travel easily, I recommend you have it delivered to your door. This cake contain alcohol
The Chocolate Tarte is a must-try. Made of a creamy chocolate layer on a crispy hazelnut biscuit, it is simply delicious.
Please note , we need 2 working days notice for his delicious cake.
3 layers of moist chocolate sponge infused with raspberry, with in between a layer of dark chocolate mousse. This is one of our fetish. only ingredients of the highest quality that have been used . Each mouthful of our delicious cakes takes you on culinary journey, this product is the result of a long chain of passionate individual. to enjoy this cake at it s best live it at room temperature 10 minutes before eating. We delivery or collection in 24 hour. ingredients: almond, dark chocolate, cream, eggs, butter, flour, cocoa powder, raspberry,gelatin, sugar, raspberry liquor to be stored at 4 C
this is one of our fetishes, this chocolate cake is made from a pure origin dark chocolate, using the finest cacao bean from south America. This very chocolatey cake will impress any chocolate lover. it’s made of: 2 layers of moist chocolate sponge, dark chocolate creamy heart and dark chocolate mousse. The chocolate aroma, it s intensity are completly unique, discover a complex and aromatic chocolate, it s length on the palate is exceptional.
This cake do not contain alcohol, it is also a gluten free cake, so those how have gluten intolerance can enjoy!
Dark chocolate, milk, cream, butter, almond, cacao powder, eggs, sugar, gelatine, glucose
to enjoy at it s best keep 10 minutes at room temperature before serving.
to be stored at 4C
One cake having a strong identity, assuming bravely a main flavour worked by various manners. The sweet coffee moka by Laurent Bernard,seems to emphasize a particular flavour. But at a closer look, you will discover that this cake is more than it seems.
The cake consists of a coffee butter cream and a crispy milk chocolate layer, containing a smooth and creamy centre pleasantly devoid of bitterness and protecting the soft side of coffee. The biscuit is soft and soaked with coffee. It guards its integrity and possesses a very soft texture. Finally, on the base of the cake, the shortbread hazelnut cookie releases a delicious parfum of cinnamon, on the surface some pieces of roasted hazelnuts. The good roasted hazelnuts arranged around the cake bring a woody and considerable note of dried fruits.