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A 22 cm chocolate egg, tied with ribbon and filled with praline eggs, chocolate fish and Easter treats.
Ingredients, allergens or keeping times? Ask us
Handmade in Singapore by Chef Laurent Bernard and his team
Our 22 cm Easter egg is made to be the centre of the table. Its cracked-shell pattern is moulded in your choice of 70% dark chocolate or smooth milk chocolate, set on a golden base and finished with a satin bow.
Break it open and the surprise continues: praline eggs, chocolate fish, rabbits and hens, each crafted by Laurent Bernard's chocolatiers in the French tradition. It makes a generous gift for a family Easter lunch, or a joyful way to end an egg hunt.
Add a message card, a bottle of champagne or a few extra Easter treats to complete the gift.
J’ai craqué pour cet œuf de Pâques garni, et quel plaisir. Entre les petits chocolats et les œufs pralinés, chaque bouchée était une surprise.
These Easter chocolates were a delight! Elegant design, premium flavour, and seamless delivery across Singapore. Perfect for gifting.
this premium artisan chocolate Easter egg made our Easter celebration extra special.
One of the best Easter chocolates I’ve tried
so far, the best chocolatier in Singapore, won't be disappointed.
Best chocolate i ever had !
Good quality
Good value for money
Nice selection
nice, like on pics
very good chocolate
