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A 150 g bag of chocolate fish, rabbits and almond-hazelnut praline eggs, tied with a ribbon
Ingredients, allergens or keeping times? Ask us
Handmade in Singapore by Chef Laurent Bernard and his team
A little bag of Easter happiness: chocolate fish in shiny foil, chocolate rabbits and speckled praline eggs filled with almond and hazelnut praline, gathered in a butterfly-printed bag and tied with a Laurent Bernard ribbon.
Just right as a party favour, a door gift for the children's egg hunt, or a sweet extra tucked into an Easter basket. Add a message card, a second bag, a medley or a bottle of champagne for the grown-ups.
chocolate is excellent, i don t think i could find better at that price, yet i think they could fill up more the bag.
good value for money, great selections.
Good assortment
just bought 5 of this , delivered on time. no issue.
good quality chocolate
