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Trinitario cacao from Ben Tre, Vietnam: an intense cocoa aroma and a fresh, sharp finish that lingers.
Ingredients, allergens or keeping times? Ask us
Handmade in Singapore by Chef Laurent Bernard and his team
Made from Trinitario beans sourced in the Ben Tre region of Vietnam, this single-origin bar showcases a rare and prized cacao known for the complexity of its flavour.
The first impression is an intense cocoa aroma. Then comes a subtle, surprising aftertaste as the fresh, sharp notes of the Trinitario bean rise to the surface and stay with you long after the last square.
A rewarding discovery for curious palates and an elegant small thank-you. Pair it with the Venezuela or Peru bar for a little tasting flight at home.
good chocolate, match description
Elegant, premium dark chocolate bar with rich cocoa notes. Fast, reliable delivery in Singapore.
