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A 2.5 kg chocolate hen filled with Easter treats, presented in a basket – a true Easter centrepiece.
Ingredients, allergens or keeping times? Ask us
Handmade in Singapore by Chef Laurent Bernard and his team
Odette is our grand Easter hen: 2.5 kg of chocolate, crafted with finely sculpted feathers and a tall, proud tail, tied with a Laurent Bernard ribbon.
She arrives seated in a basket, and inside she holds an assortment of Easter chocolates waiting to be discovered. Set her at the centre of an Easter lunch, give her to a family that loves to celebrate, or bring her to the party and watch the guests gather round.
Bought this as an Easter gift and ended up ordering another for myself. The chocolate hen is beautifully crafted and tastes as good as it looks. It arrived in perfect condition despite the Singapore heat — very impressed.
A luxurious Easter treat. The chocolate is refined and delicious, and the delivery in Singapore was prompt and well handled.
